A hearty and filling meat-free mince that can be used in a variety of family favourites. Try this in spaghetti bolognese, burritos, as a chilli slathered on some nachos, lasagne, and cottage pie. Gently flavoured and made with flaxseed to provide an added omega 3 boost.
About VBites Beeph Vmince
All VBites products are 100% vegan and focus on plant-based ingredients. We create gourmet foods based around different global cuisines and heritages, but using modern and innovative production methods. This means we think progressively about how we make our food without changing how we love to eat.
At VBites we create foods that are healthier than animal-based foods. Our Vegan and Vegetarian Mince is very high in protein, with more protein than regular beef mince.
They are also environmentally much more sustainable than beef mince. We continue to innovate on our food system by developing better methods of production and foods that do better for humans, the planet, and all beings living on it.
Our Vegan and Vegetarian Mince is made with healthy, vegan and environmentally-friendly plant-based meat which means we can continue to use this versatile ingredient in lasagnes, chillis, shepherd's pie and many other recipes in a modern and progressive way.
Store Chilled 0-5°C. 50 Days from date of production. Once product is open consume with 2 days, keep chilled between 0-5°C.
Ingredients
Water, Wheat Gluten, Soya Protein, Coconut Oil, Wheat Fibre, Rapeseed Oil, Salt, Natural Flavouring, Dried Yeast, Barley Malt Extract, Spices, Sugar, Thickener: Methyl Cellulose, Preservative: Potassium Sorbate, Yeast Extract, Onion Powder, Garlic Powder, Vitamin B12
Nutrition
|
Nutritional Data (Typical Values/ 100g)
|
|
Energy
|
814kJ / 194kcal |
|
Fat
|
7.7g |
|
Saturates
|
4.9g |
|
Carbohydrate
|
4.4g |
|
Sugars
|
0.9g |
|
Fibre
|
4.6g |
|
Protein
|
24.6g |
|
Salt
|
0.6g |
|
Sodium
|
0.2g |
|
Vitamin B12
|
2.5
μg
|
Allergens
Cereals Containing Gluten (including Barley & Oats), Soybeans
We handle soya and cereals containing gluten on site. VBites operates a robust allergen control process lines are swabbed regularly for traces of gluten and soya.
